Peppered Bacon-Cheese Bread
I saw a Paleo Bread recipe on Elena’s Pantry blog and finally did get around to trying something similar. But of course, I tweaked it up front, a permanent addiction of mine. I added 3 flavor...
View ArticleDad’s Peppered Beef Marinade
This recipe was my Dad’s pride and joy. In 80 years of cooking he never found a marinade he liked better. I often make this truly out-of-the-ordinary roast for company and holidays, but we do it on...
View ArticleSalmon with Pink Tarragon Cream
Now THAT is a plateful of nutritious food! Just look at the nutritional info below for this recipe! I included more than I usually do here to drive home that point. And those numbers are just for...
View ArticleCashew-Peanut Butter Cookies
I tinkered around a bit with the classic 3-ingredient low-carb peanut butter cookie recipe that floats around on the internet. I like peanut butter a lot. My husband, although he eats peanuts like...
View ArticleIraqi Grilled Cornish Hens
Up until now, I have only used my Baharat spice in braised chicken dishes, braised beef and braised lamb. When I created this recipe, I tried it both grilled (traditional) and baked in the oven. I...
View ArticleCheese Steak on Zoodles
We low-carbers tend to think of zoodles (zucchini noodles) only for Italian recipe applications. But I’m finding the zoodles versatile and tasty enough for other uses. Today, with a nice hunk of...
View ArticleMesquite Orange Brandy Cake
This moist cake can be a marvelous addition to your Holiday celebrations. It reminds me a little of my grandmothers fruitcake, just not with all the high-carb candied fruit bits. This cake has been...
View ArticleGerman Brats and Vegetables
We recently grilled some delicious German Beef Brats I get from my grass-fed beef supplier. The seasoning blend in his sausages is simply delicious! Very heavy with black pepper, but we like that....
View ArticleScrambled Eggs with Chipotle Sauce
These eggs made for quite a tasty surprise at lunch today! DELICIOUS and even worthy of serving to company! The mushrooms were an afterthought, and although they were good on this dish, they can be...
View ArticleBunless Sriracha Cream Burgers
A simple, quick, delicious meal for week nights when you’re tired. These meat patties and sauce will only take 30 minutes to prepare! And is this ever good! This recipe is one you’ll find yourself...
View ArticleBaked Italian Eggplant Stacks
This tasty dish is incredibly easy to make! It’s just a matter of layering the ingredients in a pan. The really hard part is being patient while it bakes, because it smells so darn good while it’s...
View ArticleChile Con Queso Bites
This very old recipe of mine has made an appearance at many a party throughout my adult life. They are tasty and disappear so fast! This recipe is Atkins Induction friendly with no modifications!...
View ArticleEinkorn “Apple” Cobbler
We low-carbers can’t afford to eat a lot of higher-carb fruit, especially if we are on the beginning of our weight-loss journey. But once we have increased our daily carbs a bit, we can enjoy the...
View ArticleChicken Rochambeau
I have some leftover baked chicken breasts as well as a bit of leftover beef gravy so I’m having this delicious dish for dinner tonight. Many, many years ago I ordered this dish in the New Orleans...
View ArticleChicken Lasagna Strips
These miniature lasagna delights were so good, my husband said I could fix them again any time! And they were so easy! In the oven in minutes and ready in 45 min baking. They were like eating...
View ArticleCoconut Pie
This delicious pie can be made with a sweetened whipped cream topping, with a baked meringue topping, or simply served with a low-carb vanilla ice cream. We prefer a whipped cream topping, so that’s...
View ArticlePennsylvania Dutch Golabki (Cabbage Rolls)
This Induction friendly dish is not one I fix often. Frankly, I just seem to forget about this dish until I buy a nice fresh head of cabbage with lovely outer leaves will usually bring this favorite...
View ArticleChorizo-Stuffed Pattypan Squash
Normally I shy away from chorizo. The commercial stuff can be very greasy and is usually way too heavy with spices for me. But what I created for our lunch today with the chorizo I get from my...
View ArticleChocolate Chip Cookies
These cookies are moist, dense cake-like in texture, and incredibly tasty! My picky husband really liked these, and he usually isn’t too fond of low-carb desserts. These are not Induction friendly...
View ArticleCheese Flat Bread
I need to bake some bread today. I’ve used up all I had on hand. This cheese bread is quick to put together and quite tasty. These are larger and are slightly higher in carbs, but you’d have to...
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